- The complete cookbook for young chefs
- Cook it in cast iron, kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
- Foolproof preserving, a guide to small batch jams, jellies, pickles, condiments, and more, the editors at America's Test Kitchen
- Multicooker perfection, cook it fast or cook it slow-you decide, the editors at America's Test Kitchen
- The perfect cookie, your ultimate guide to foolproof cookies, brownies & bars, the editors at America's Test Kitchen