Bibliograph

Sweeter off the vine, fruit desserts for every season, Yossy Arefi

Type

Label

Sweeter off the vine, fruit desserts for every season, Yossy Arefi

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Sweeter off the vine

Nature of contents

bibliography

Oclc number

912705683

Responsibility statement

Yossy Arefi

Sub title

fruit desserts for every season

Summary

"A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. In this visually stunning collection of flavor-forward recipes, summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus shine in Blood Orange Donuts and Tangerine Cream Pie. The recipes celebrate what's fresh and vibrant any time of year by enhancing fruits' enticing sweetness with bold flavors like rose and orange flower water from the author's native Iran or whole-grain flours like rye and spelt. Each recipe is photographed--in addition to fruit in the field, on the vine, and at farm stands and the market--in Arefi's signature moody, earthy style"--, Provided by publisher

Table Of Contents

Spring. Herbs ; Rhubarb ; Strawberries ; Cherries -- Summer. Apricots ; Mixed berries ; Melons ; Stone fruits ; Raspberries ; Figs -- Fall. Grapes ; Persimmons and pomegranates ; Apples ; Pears ; Quince ; Squash and pumpkins -- Winter. Cranberries ; Citrus ; Dates -- Year-round essentials -- Seasonal larder

Classification

Creator